The electrically driven milk taxi is designed for more efficient transport of the equipment both on smooth road sections and on roads with imperfections and traffic obstacles.
For milk disinfection, the equipment has a pasteurisation function that guarantees the destruction of pathogens.
For easier feeding of calves, the milk taxi is equipped with a dispensing gun.
Keeping and maintaining the temperature in the taxi is automatic and does not require any action on the part of the employees.
A water jacket is responsible for heating the liquid, which evenly heats the milk and ZCM mixture, thus eliminating sticking.
An agitator with an electric motor is installed on the lid of the equipment. This design produces thorough mixing of the product. One of two types of agitators can be installed:
The four-wheel base is more stable and adapted for travelling in difficult conditions: broken roads, slush, snow, etc. Plus, the electric drive eliminates physical strain on the employee.
The bottom is sloped at a slight angle, so all the liquid drains out without residue and thus further protects the equipment from unwanted milkstone formation.
The milk taxi programme includes a function for flushing the dispensing system.
The milk taxi is made of food grade stainless steel AISI 304.
General characteristics:- The electric drive has 4 speeds of movement, which are adjustable on the control panel (slow - fast, forward - backward);
- The milk taxi is made of food-grade stainless steel AISI 304;
- Wheel base has 4 wheels;
- There is an agitator with an electric motor for mixture preparation and pasteurisation of milk. ;
- Dust and water resistant control interface in Russian language (IP55 according to international standard);
- The dispenser has a function of milk portioning;
- Charging device is built into the remote control. The batteries are charged when connected to the mains during the pasteurisation process.